Main Menu

NIBBLESS

TZATZIKI 6.95

Traditional Greek yogurt dip with cucumber, garlic,mint, and extra virgin olive oil. Served with bread

HUMMUS 7.25

Creamy chickpea hummus blended with tahini, lemon and olive oil. Served with bread

MIXED MEDITERRANEAN OLIVES 5.50

A selection of marinated green and black olives with herbs and citrus

BREAD BASKET 5.25

Warm artisan bread served with olive oil, balsamic vinegar, and whipped butter

GARLIC BREAD 5.90

ADD CHEESE +2

SMALL PLATES FROM THE SEA

GAMBAS PIL PIL 12.95

Spanish-style king prawns cooked with paprika, garlic, chilli oil and parsley. Served with crusty bread

KING SCALLOPS 10.95

Pan-seared king scallops with pea purée and lemon butter

CRISPY WHITEBAIT 8.95

Crispy whitebait with garlic & basil aioli

CRISPY FISH CAKE 10.90

Fresh fish cakes with herbs, capers, and citrus mayo

MONKFISH CURRY SM. 12.90 / LRG:18.95

Fresh fish cakes with herbs, capers, and citrus mayo

CALAMARI FRITTI 9.50

Lightly fried squid served with tartare sauce and fresh lemon

MUSSELS POT SM.10.90 / LRG:19.90

Marinière with white wine, garlic, and cream sauce. Served with a wedge of bread

WILD FILLET OF SEABASS SM.10.95 / LRG.16.95

Pan roasted seabass with capers, in a lemon and garlic herb sauce

VEGAN & CHEESE PLATES

BRIE WEDGES 9.50

Oven-baked French brie with sweet chilli jam

BURRATA SALAD 10.50

Creamy Italian burrata with heritage tomatoes, basil and balsamic glaze

CORN BITES 8.95

Roasted corn ribs seasoned with paprika and garlic butter

PATATAS BRAVAS 7.50

Crispy potatoes served with a spicy tomato sauce and garlic aioli

GARLIC MUSHROOMS 7.95

Mushrooms sauteed with garlic, parsley and white wine

GRILLED HALLOUMI 8.25

Cypriot halloumi grilled and finished with honey and sesame

PADRÓN PEPPERS 8.50

Spanish peppers blistered in olive oil and sea salt

GOAT’S CHEESE SALAD SM.9.95 / LRG. 15.95

Warm goat’s cheese with mixed leaves, tomatoes, cucumber and balsamic glaze

WHOLE BAKED CAMEMBERT 17.00

WITH ROSEMARY HONEY & CRUSTY BAGUETTE

MEAT PLATES

MINI LAMB KOFTA BITES 9.95

Hand rolled lamb koftas grilled over charcoal and served on a bed of minted yogurt

MEAT YORKIE 8.75

Mini Yorkshire pudding filled with sliced sirloin, crispy onions and red wine jus

CHICKEN WINGS 7.95

Choose from Peri Peri, Korean, Sticky BBQ or Caribbean Jerk glaze

PORK BELLY BITES 8.75

Home-cooked pork belly glazed with honey, garlic and rosemary, served in sticky BBQ sauce

STICKY PORK RIBS SM 9.90 / LRG 16.90

Tender pork ribs glazed with honey chilli and gochujang sauce, finished with sesame seeds and spring onions

KOREAN CHICKEN BITES 8.95

Chicken karaage served with sticky gochujang sauce

MAINS

STEAK & GARLIC BITES 22.95

Prime sirloin steak, served with crispy cubed potatoes and chimichurri sauce

CHICKEN SKEWERS 19.95

Chargrilled chicken skewers marinated in spices. Served with skin on fries and tzatziki
Choose Peri Peri, Jerk or sticky BBQ sauce

LAMB SHANK 22.95

Slow braised lamb shank in red wine jus with broccoli

LAMB KOFTA 21.95

Two seasoned lamb skewers blended with aromatic spices, served with tzatziki and skin-on fries

SURF & TURF 25.95

A perfectly cooked sirloin steak paired with succulent king prawns in garlic butter, served with skin on fries and a fresh side salad

BURGERS

CLASSIC CHEESE BURGER 17.95

Prime beef patty, cheddar cheese, lettuce, tomato, house burger sauce

CRISPY FRIED CHICKEN BURGER 18.95

With lettuce, tomato and garlic aioli

SERINA HEAT BURGER 19.50

Prime beef patty with lettuce, onion, jalapeños and spicy chilli jam

SERINA SALADS

CRISPY CHICKEN SALAD 17.90

With Caesar salad and parmigiano

GREEK SALAD 17.90

Authentic Greek salad (Horiatiki) Tomatoes, cucumber, olives, red onion, feta and oregano